Soundproof Commercial Blender (1.5L)
March 29, 2025
Pour Over Scale
Pour Over Scale
has a sleek design measuring 5.5 inch wide x 6.9 inch long x 1.25 inch tall (with silicone mat) and weighs a mere 13.5oz (382g).
Original price was: ₱2,500.00.₱2,000.00Current price is: ₱2,000.00.
Pour Over Scale is an accurate and responsive coffee scale designed for the professional wanting to optimize the pour over brew method. What sets the Pour Over Scale apart from others? The scale has an integrated brew ratio calculator built in. No more guessing or having to do calculations.
Precision
Accurately measure extractions from 0.3 to 2000g with ease, measuring accurately to 0.1g. Easily switch between weight measurement units including grams, ml, oz, lb, lb:oz, fl;oz.
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58mm Tamper (Rosewood)
₱499.00- ☕ This 58mm Espresso coffee tamper made of food-grade stainless steel and high-quality wooden handle, durable and sturdy,rust free, corrosion resistant,long service life.
- ☕ Unique Wooden Handle Design, very easy to grip and convenient to press the coffee beans. (Note: Light shooting and different displays may cause the color of the Wooden Handle in the picture a little different from the real thing. )
- ☕ This Espresso Tamper compatible with Breville series machine BES900XL, BES920XL, BES980XL, BES990BSS and other 58mm Espresso machine portafilters.
- ☕ Great for tamping fresh ground espresso before brewing, compresses the coffee fuller for a richer and more flavorful espresso brew.
- ☕ Detachable design,more convenient to clean and use.application to home, office or coffee house etc, also a great gift for espresso coffee loves.
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Soundproof Commercial Blender (1.5L)
₱13,000.00Soundproof Commercial Blender
Voltage: 240V/50Hz
Product Size: 22.5*22.5*51cm
Package Size: 29*28.5*54m
Net Weight: 8kg
Capacity: 1.5L
Power: 1800WWDT (Weiss Distribution Technique) Tool
₱1,000.00The Weiss Distribution Technique (WDT) is a distribution method for espresso making. Using a fine needle or similar tool, the barista stirs the coffee while it sits in the portafilter. A funnel placed above the portafilter helps prevent spills. The stirring action breaks up any clumps, and evens out the density of coffee within the puck.
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